Commis Chef/Chef de Partie - Thrussington, Leicester - £14k

By MRC, Mar 12 2015 01:02PM

Location Thrussington

Salary £14000

Hours Full Time

Our Client is looking for experienced, hands on Commis Chef or Chef de Partie to join their team in Thrussington, Leicestershire.

The right candidate will be given a high level of responsibility and will be working closely with the Head Chef & Sous Chef, this is a popular and thriving Gastro pub and on average manage up to 400 covers from Monday through to Sunday.

You will be serving a varied Menu of Classic dishes all locally sourced, Traditional & Modern British Food from an A-La-Carte menu.

This is a very busy Gastro Pub so you must be able to hit the ground running.


We are looking for someone who has a passion for food and wants to develop and progress as a skilled chef.

Candidates must have previous 1 or 2 years experience in a similar role and be used to using fresh locally sourced produce.

You will be required to work closely with the Head Chef & Sous Chef so you must be an all round team player.

Would prefer qualifications i.e NVQ or C&G but experience in this kind operation is much more important

MUST have a basic food & hygiene certificate

Good Knowledge and experience using fresh ingredients


Midlands Relief Chefs is a Temporary Chef Recruitment Agency run by Steve Jones. Based on the border of Nottingham and Derby providing agency chefs to Leicester, Sheffield, Yorkshire, Lincoln, Stafford, Oxford, Warwick, Coventry, Stoke-On-Trent, Rutland and further afield.


We specialise in placing chefs in temporary and permanent positions across the Midlands. If your are searching for a permanent chef position and would like to be added to our database for upcoming job roles then please use the provided form and we will get back to you to discuss your requirements.


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